Last night, Mum shouted me a cooking class at
Mondo's in Inglewood. This is not your traditional "cooking class" - you don't actually have to COOK anything! Vince serves up a 5 course meal, complete with wine from
Chalice Bridge and talks you through the recipes, providing some hints along the way.
Last night's menu consisted of:
- Steamed Artichokes with Dipping Sauce
- Deep Fried Artichoke Pieces
- Veal Broth with Meatballs and Artichokes
- Carne Crude Per Sostanza
- Butterflied Chicken with Tarator (walnut) Sauce
- Cauliflower with Saffron, Pine nuts and Raisins
- Braised Red Cabbage
- Rum Babas
Notice the artichoke theme? Vince was very excited to have some of the first artichokes of the season LOL. Everything was delicious and I learnt more about artichokes than I thought I ever could! Vince even threw in his Limincello recipe...mmm
Oh, my seeds arrived from Eden Seeds this afternoon...time to get planting.
1 comment:
I have to pm you via essentially boring to find out where you live! It sounds like you are very near me!
Post a Comment